Gazelle

A 45-acre hay farm owned by Kirsten Olsen and John Tannaci that is CCOF certified organic. We now also grow wheat and rye. We have also planted a small 33-tree orchard and some berry vines. We bring our fruit to market. We grow a few acres of vegetables and bring those to market too. Just for fun, we also plant a small u-pick pumpkin patch.

Grenada

Mountain View Organics is a 10-acre CCOF certified organic family farm located approximately 25 miles from the Mt. Shasta Farmers’ Market. Jeff and Ute Micklos have been farming this land with their sons, Skye and Sean, for the past 20 years. The 2024 season is off to a promising start. We plan to bring a variety of vegetables and fruits, such as popcorn, potatoes, onions, tomatoes, cucumbers, squash, melons, grapes, strawberries, and possibly even some tree fruits! We will also be bringing our handmade pottery to market. We are looking forward to seeing all of your familiar friendly faces at market again soon!

Happy Camp

Marble Mountain Farm is an off-grid, four-acre, CCOF certified, family-owned, and operated vegetable farm. Ross and Hollis actively pursue the development of strong, locally based food systems - the backbone of healthy and sustainable communities that support balanced, functional ecosystems and society at large. They are committed to sustainable growing practices such as composting, crop rotation, and minimal tillage, which works to minimize inputs and build healthy living soils that in turn produce vibrant, nutrient-dense food.

www.marblemountainfarm.com

Mount Shasta

At Thunderbird Microgreens, we pride ourselves on creating our own microgreen mixes, not pre-packaged mixes from seed companies. We blend what we believe to be the very best microgreen mixes which include: our 'Lightning Spicy Mix', the beautiful 'Rainbow Brassica Mix', and of course our flagship 'Thunder Mix!' Thunderbird Microgreens is your local farm; only 4 minutes from the center of Mount Shasta.

Mount Shasta

Various microgreens, seasonal fruits, and herbs.

http://shastamarketgarden.com

Weed

Tiffany DeVault of Kindred Gardens has been a mainstay at our market for many years, maximizing her 1/4 acre plot in Weed by growing a bounty of starts for you to plant in your own vegetable garden. You'll find artichokes, kale, and cucumbers, as well as basil, chives, cilantro, and much, much more.

www.kindredgardens.net/

Weed

Whether growing plants or making jewelry with recycled materials, Heather Stone’s goal is to have a positive impact on people and the planet. Stone Family Farm began as a homesteading endeavor in 2019 in Hammond Ranch, growing vegetables, herbs and fruits and raising chickens, ducks, pigs, goats and fish.

www.etsy.com/shop/heatherstonejewelry

Weed

Alpine Valley Apiary honey is a raw, unheated, unfiltered product. It has wax in it, it'll have propolis, and it'll have little bits of pollen and bee bread in there. The key thing about having a raw, unheated product is that it maintains its amino acid profiles.

Etna

Fort Jones

StarWalker Farms is a 3rd generation, family owned, CCOF certified farm. We believe in nurturing the land, enjoying every minute of life, cherishing family and love, and celebrating the flavors! We pride ourselves on our ability to offer Certified Organic grass-fed and grass-finished beef and pasture raised pork, raised on our 2400 acre farm. We humanely raise premier breeds of pigs and cows on our organic farm in order to produce the most nutritious pork & beef. We are particularly fond of our fluffy Highland Cows! We are Regenerative Organic Certified and Animal Welfare Certified.

www.starwalkeorganicfarms.com

Montague

A regenerative agriculture farm, family owned and operated, brining fresh lamb and chicken to the Mount Shasta Farmers’ Market.

Montague

Redding

Weed

This bright blue, gourmet food truck has arrived in Mt. Shasta!

We began our business with a dream to serve healthy, fresh and organic food. With a humble beginning in 2014 we started serving handmade organic tacos, featuring the local fish, at the farmer’s markets in Bandon, and Coos Bay, OR. With strong support from regulars and tourists alike we took the step of building our own food truck- one that would support our growing menu and express our own artistic style. We strive to bring the ideals of beauty, freshness, and quality into all the food we serve. ~The Sprengelmeyer Family

www.sprengelmeyersfoodtruck.com

Dunsmuir

Silvia is one of the first vendors at the Mount Shasta Farmers’ Market back in 1999. She has been making tamales and salsa for her family and the community ever since. She created employment for her children and grandchildren and even bought her home with this endeavor. Her chicken, pork and vegetable tamales are a favorite at Monday dinners in Mt. Shasta. Felicidades Silvia!

Mount Shasta

Available in different combinations including: Vegetarian with high quality and local organic egg. Vegan with tasty, healthy, and delicious tempe. The tapioca pudding is not to be missed. Handmade fresh for each market day.

www.facebook.com/FreshSpingRolls

Dunsmuir

Thai iced tea, chicken and tofu summer roles, curry, cinnamon rolls, brownies, and more.

Fort Jones

This farmgirls provision’s are truely inspired. You’ll find hand-blended seasonings, vanill extract, roasted coffee beans olive oil cake, chocolate torte, rice krispie treats, seaoned nuts, focaccia - to name a few!

Weed

Mount Shasta

Redding

Nellie's Nola is a small-batch granola business based in Redding, CA. Made with organic ingredients and toasted to crispy perfection, the granola is lightly sweetened with honey and maple syrup and comes in four delicious flavors. As life-long residents of northern California, Nell and her husband Matt are excited to be joining the Mount Shasta Farmers' Market and to be a part of this amazing community.

www.nelliesnola.com

Mount Shasta

Organic sourdough loaves, chocolate chip cookies and fresh cut flowers.

Dunsmuir

We are a small batch, micro bakery, specializing in sourdough products, as well as, alternative sweet treats. Why sourdough or alternative? We believe in beneficial indulgences that work with your body to maintain good gut health, and won’t spike your blood sugar. As sourdough provides pre- and probiotics it helps regulate digestion and contains many crucial vitamins and minerals. We make our sweet treats without refined sugar as to keep the glycemic index low. It is important to us to source high quality, and when possible, local ingredients to bring a product to you that we can all feel goodabout. In efforts to create as small a carbon foot print as possible, our bakery is solar powered, and we use compostable packaging. We happily support fellow makers and farmers in the Siskiyou County area, and enjoy using seasonally relevant ingredients that can be found at the Mt. Shasta Farmers’ Market. From our family to yours, thank you for your support as we provide our passion to this conscientious community.

Montague

Our family began settling and ranching in the Shasta Valley located in the far North of California beginning in the 1840s. Our great, great, great grandfather, George Deter, built the Deter Mill on Ball Mountain-Little Shasta Road in the late 1800s. The mill included a three story hotel named, 'ForestVale.' It offered accommodations for both man and beast and even sported an iceskating rink. Our Shasta Vale ranch pays tribute to our family's settlement. Today, our family continues to ranch and farm in the Shasta Valley. Featuring at the market: whipped tallow balm, tallow soap, and wagyu cooking tallow.

www.shastavaleranch.com

Gazelle

Handmade wooden gifts, bowls, cutting boards and more.

Mount Shasta

Handmade aprons, kitchen items, children’s clothes and more!

McCloud

Joseph Pierson makes Mount Shasta glacial clay, salves, essential oils, jewlery, incense, and more. His products are created to foster a connection to the spirit of the wild nature of Mt. Shasta andbring a larger appreciation for the natural world - and our relationship to it.

McCloud

We make knob-cone and pine-cone earrings, pendants, and jewelry. This will be our first year at te market and we look forward to sharing our labors of love with the community.

Yreka

Our pottery is functional, use-every-day stoneware. They range from standard mugs and bowls to more specialty items like yarn bowls, fermentation crocks, garlic crocks, beer-can chicken roasters and more. Our bakeware like cobblers, pie pans and casseroles are perfect combinations to the great foods found at the market. We also make special orders for our customers. Starlite Farms is best known for its premium potatoes, delicious rhubarb, onions, garlic, and other garden vegetables. The farm has been located on the family farm since 1952. Our production season begins in July and ends when the Siskiyou County weather decides!

Mount Shasta

Mount Shasta

My name is Rose and my business is Holistic Mystic Botanicals. I will be supplying all natural skincare products made from organic herb infused oils. Some of my products include: facial oils, salt scrubs, bath blends, and face cleansers. I am very excited about being a vendor at Mount Shasta Farmers Market.

I have recently become the Market Manager for MSFM! I look forward to meeting others in the community and givigmy ALL to the 2024 season.

Weed

We do soap a little differently. Quality matters. We aim to bring happiness to the bath and shower experience.

www.elevatedbath.com

Lake Shastina

Handmade jar lid covers, pot holders, trivets, kitchen towels, hooded bath towels, puppets, stuffies, aprons, home decor, market bags, wine bags, beach bags, small zip and snap pouches. With Love!